Weck's Breakfast Lunch Ctrng is categorized under Restaurants in Albuquerque, NM .
Weck's Breakfast Lunch Ctrng was established in 0, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Kirk Powell, General Manager at the company’s single location by writing to 1105 Juan Tabo Boulevard Ne, Albuquerque, New Mexico NM 87112 or by phoning (505) 293-3154. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Weck's Breakfast Lunch Ctrng |
| Contact Person: | Kirk Powell, General Manager |
| Address: | 1105 Juan Tabo Boulevard Ne, Albuquerque, New Mexico 87112 |
| Phone Number: | (505) 293-3154 |
| Website Address: | wecksinc.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Weck's Breakfast Lunch Ctrng was started in 0 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Kirk Powell, General Manager for inquiries that concern Weck's Breakfast Lunch Ctrng by calling the company number (505) 293-3154, as your correspondence is most welcome. Additionally, the physical location of the single location of Weck's Breakfast Lunch Ctrng can be found at the coordinates 35.09059,-106.51531 as well as the street address 1105 Juan Tabo Boulevard Ne in Albuquerque, New Mexico 87112.
For its online presence, you may visit Weck's Breakfast Lunch Ctrng’s website at wecksinc.com and engage with its social media outlets through on Twitter and on Facebook.