Sushiya is categorized under Fast Food Restaurants and Stands in Chula Vista, CA and active since 2006.
Sushiya was established in 2006, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Fast Food Restaurants and Stands business, which does work in the B2C market, and is classified as a Fast Food Restaurants and Stands, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Nakyi Unknown, Manager at the company’s single location by writing to 2015 Birch Road # 1603, Chula Vista, California CA 91915 or by phoning (619) 216-9600. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Sushiya |
| Contact Person: | Nakyi Unknown, Manager |
| Address: | 2015 Birch Road # 1603, Chula Vista, California 91915 |
| Phone Number: | (619) 216-9600 |
| Website Address: | sushiyarestaurants.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2006 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Fast Food Restaurants and Stands |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Sushiya was started in 2006 to provide professional Fast Food Restaurants and Stands under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Nakyi Unknown, Manager for inquiries that concern Sushiya by calling the company number (619) 216-9600, as your correspondence is most welcome. Additionally, the physical location of the single location of Sushiya can be found at the coordinates 32.63556,-116.95687 as well as the street address 2015 Birch Road # 1603 in Chula Vista, California 91915.
For its online presence, you may visit Sushiya’s website at sushiyarestaurants.com and engage with its social media outlets through on Twitter and on Facebook.