Nagoya Japanese Cuisine & Sushi Bar is categorized under Japanese Restaurants in Southaven, MS and active since 2008.
Nagoya Japanese Cuisine & Sushi Bar was established in 2008, and today employs 1 to 4, earning $0 to $49.999 per year. This is a Japanese Restaurants business, which does work in the B2C market, and is classified as a Japanese Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Steven Ni at the company’s single location by writing to 7075 Malco Boulevard # 101, Southaven, Mississippi MS 38671 or by phoning (662) 349-8788. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Nagoya Japanese Cuisine & Sushi Bar |
| Contact Person: | Steven Ni |
| Address: | 7075 Malco Boulevard # 101, Southaven, Mississippi 38671 |
| Phone Number: | (662) 349-8788 |
| Annual Revenue (USD): | $0 to $49.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Japanese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Nagoya Japanese Cuisine & Sushi Bar was started in 2008 to provide professional Japanese Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $0 to $49.999 per annum.
Feel free to contact Steven Ni for inquiries that concern Nagoya Japanese Cuisine & Sushi Bar by calling the company number (662) 349-8788, as your correspondence is most welcome. Additionally, the physical location of the single location of Nagoya Japanese Cuisine & Sushi Bar can be found at the coordinates 34.963624,-89.987317 as well as the street address 7075 Malco Boulevard # 101 in Southaven, Mississippi 38671.
For its online presence, you may visit Nagoya Japanese Cuisine & Sushi Bar’s website at and engage with its social media outlets through on Twitter and on Facebook.