Brasserie is categorized under French Restaurants in New York City, NY and active since 2012.
Brasserie was established in 2012, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a French Restaurants business, which does work in the B2C market, and is classified as a French Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Andras Hamza, Site Manager at the company’s branch by writing to 100 East 53rd St, New York City, New York NY 10022 or by phoning (212) 751-4840. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Brasserie |
Contact Person: | Andras Hamza, Site Manager |
Address: | 100 East 53rd St, New York City, New York 10022 |
Phone Number: | (212) 751-4840 |
Website Address: | patinagroup.com |
Annual Revenue (USD): | $2.500.000 to $4.999.999 |
Founded: | 2012 |
Location Type: | Branch |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | French Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Brasserie was started in 2012 to provide professional French Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Andras Hamza, Site Manager for inquiries that concern Brasserie by calling the company number (212) 751-4840, as your correspondence is most welcome. Additionally, the physical location of the branch of Brasserie can be found at the coordinates 40.75832,-73.97104 as well as the street address 100 East 53rd St in New York City, New York 10022.
For its online presence, you may visit Brasserie’s website at patinagroup.com and engage with its social media outlets through on Twitter and on Facebook.