Masson Cheese Corp is categorized under Cheese Processors in Los Angeles, CA and active since 1965.
Masson Cheese Corp was established in 1965, and today employs 1 to 4, earning $20.000.000 to $49.9999.999 per year. This is a Cheese Processors business, which does work in the BOTH market, and is classified as a Cheese Processors, under code number 3115130 by the NAICS.
If you are seeking more information, feel free to contact Jean Hendrix, President at the company’s single location by writing to 6180 Alcoa Avenue, Los Angeles, California CA 90058 or by phoning (323) 583-1251. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Masson Cheese Corp |
Contact Person: | Jean Hendrix, President |
Address: | 6180 Alcoa Avenue, Los Angeles, California 90058 |
Phone Number: | (323) 583-1251 |
Website Address: | massoncheese.com |
Annual Revenue (USD): | $20.000.000 to $49.9999.999 |
Founded: | 1965 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Cheese Processors |
SIC Code: | 2022 |
NAICS Code: | 3115130 |
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Masson Cheese Corp was started in 1965 to provide professional Cheese Processors under the SIC code 2022 and NAICS code 3115130. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $20.000.000 to $49.9999.999 per annum.
Feel free to contact Jean Hendrix, President for inquiries that concern Masson Cheese Corp by calling the company number (323) 583-1251, as your correspondence is most welcome. Additionally, the physical location of the single location of Masson Cheese Corp can be found at the coordinates 33.98393,-118.20749 as well as the street address 6180 Alcoa Avenue in Los Angeles, California 90058.
For its online presence, you may visit Masson Cheese Corp’s website at massoncheese.com and engage with its social media outlets through on Twitter and on Facebook.