Chateaux is categorized under Cheese Processors in Los Angeles, CA and active since 1998.
Chateaux was established in 1998, and today employs 1 to 4, earning $20.000.000 to $49.9999.999 per year. This is a Cheese Processors business, which does work in the BOTH market, and is classified as a Cheese Processors, under code number by the NAICS.
If you are seeking more information, feel free to contact James Bondd at the company’s single location by writing to 3760 E 26th Street, Los Angeles, California CA 90058 or by phoning (323) 268-1918. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Chateaux |
| Contact Person: | James Bondd |
| Address: | 3760 E 26th Street, Los Angeles, California 90058 |
| Phone Number: | (323) 268-1918 |
| Annual Revenue (USD): | $20.000.000 to $49.9999.999 |
| Founded: | 1998 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Cheese Processors |
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Chateaux was started in 1998 to provide professional Cheese Processors under the SIC code and NAICS code . Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $20.000.000 to $49.9999.999 per annum.
Feel free to contact James Bondd for inquiries that concern Chateaux by calling the company number (323) 268-1918, as your correspondence is most welcome. Additionally, the physical location of the single location of Chateaux can be found at the coordinates 34.009500,-118.199700 as well as the street address 3760 E 26th Street in Los Angeles, California 90058.
For its online presence, you may visit Chateaux’s website at and engage with its social media outlets through on Twitter and on Facebook.