Yellow Tail Japanese Bistro Alameda, CA - 94501

Yellow Tail Japanese Bistro is categorized under Japanese Restaurants in Alameda, CA and active since 2009.

Yellow Tail Japanese Bistro was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Japanese Restaurants business, which does work in the B2C market, and is classified as a Japanese Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Joe Dang, Manager at the company’s single location by writing to 1315 Park St, Alameda, California CA 94501 or by phoning (510) 521-3298. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Yellow Tail Japanese Bistro
Contact Person: Joe Dang, Manager
Address: 1315 Park St, Alameda, California 94501
Phone Number: (510) 521-3298
Website Address: yellowtailbistro.com
Annual Revenue (USD): $100.000 to $499.999
Founded: 2009
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Japanese Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Yellow Tail Japanese Bistro was started in 2009 to provide professional Japanese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Joe Dang, Manager for inquiries that concern Yellow Tail Japanese Bistro by calling the company number (510) 521-3298, as your correspondence is most welcome. Additionally, the physical location of the single location of Yellow Tail Japanese Bistro can be found at the coordinates 37.7629,-122.24397 as well as the street address 1315 Park St in Alameda, California 94501.

For its online presence, you may visit Yellow Tail Japanese Bistro’s website at yellowtailbistro.com and engage with its social media outlets through on Twitter and on Facebook.