Yanni's Greek Gyro LLC is categorized under Greek Food Products in Vicksburg, MS and active since 2011.
Yanni's Greek Gyro LLC was established in 2011, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Greek Food Products business, which does work in the B2C market, and is classified as a Greek Food Products, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Cynthia Tselepis at the company’s single location by writing to 1405 South Frontage Road, Vicksburg, Mississippi MS 39180 or by phoning (406) 360-3864. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Yanni's Greek Gyro LLC |
| Contact Person: | Cynthia Tselepis |
| Address: | 1405 South Frontage Road, Vicksburg, Mississippi 39180 |
| Phone Number: | (406) 360-3864 |
| Website Address: | yannisgreekgyro.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Greek Food Products |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Yanni's Greek Gyro LLC was started in 2011 to provide professional Greek Food Products under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Cynthia Tselepis for inquiries that concern Yanni's Greek Gyro LLC by calling the company number (406) 360-3864, as your correspondence is most welcome. Additionally, the physical location of the single location of Yanni's Greek Gyro LLC can be found at the coordinates 32.318108,-90.874738 as well as the street address 1405 South Frontage Road in Vicksburg, Mississippi 39180.
For its online presence, you may visit Yanni's Greek Gyro LLC’s website at yannisgreekgyro.com and engage with its social media outlets through on Twitter and on Facebook.