Wild Flour Bakery is categorized under Wholesale Bakers in Fayetteville, WV and active since 2010.
Wild Flour Bakery was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Wholesale Bakers business, which does work in the BOTH market, and is classified as a Wholesale Bakers, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Lee Smith at the company’s single location by writing to 105 West Maple Avenue, Fayetteville, West Virginia WV 25840 or by phoning (304) 574-0001. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Wild Flour Bakery |
Contact Person: | Lee Smith |
Address: | 105 West Maple Avenue, Fayetteville, West Virginia 25840 |
Phone Number: | (304) 574-0001 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2010 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Wholesale Bakers |
SIC Code: | 5149 |
NAICS Code: | 3118110 |
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Wild Flour Bakery was started in 2010 to provide professional Wholesale Bakers under the SIC code 5149 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Lee Smith for inquiries that concern Wild Flour Bakery by calling the company number (304) 574-0001, as your correspondence is most welcome. Additionally, the physical location of the single location of Wild Flour Bakery can be found at the coordinates 38.05274,-81.10376 as well as the street address 105 West Maple Avenue in Fayetteville, West Virginia 25840.
For its online presence, you may visit Wild Flour Bakery’s website at and engage with its social media outlets through on Twitter and on Facebook.