Vvv - Cherry Berry Wichita LLC is categorized under Frozen Yogurt Stands in Wichita, KS and active since 2011.
Vvv - Cherry Berry Wichita LLC was established in 2011, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Frozen Yogurt Stands business, which does work in the B2C market, and is classified as a Frozen Yogurt Stands, under code number 722513 by the NAICS.
If you are seeking more information, feel free to contact Rachel Abdulaziz at the company’s single location by writing to 737 North Maize Road # 100, Wichita, Kansas KS 67212 or by phoning (316) 729-4200. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Vvv - Cherry Berry Wichita LLC |
Contact Person: | Rachel Abdulaziz |
Address: | 737 North Maize Road # 100, Wichita, Kansas 67212 |
Phone Number: | (316) 729-4200 |
Website Address: | cherryberryyogurtbar.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2011 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Frozen Yogurt Stands |
SIC Code: | 5812 |
NAICS Code: | 722513 |
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Vvv - Cherry Berry Wichita LLC was started in 2011 to provide professional Frozen Yogurt Stands under the SIC code 5812 and NAICS code 722513. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Rachel Abdulaziz for inquiries that concern Vvv - Cherry Berry Wichita LLC by calling the company number (316) 729-4200, as your correspondence is most welcome. Additionally, the physical location of the single location of Vvv - Cherry Berry Wichita LLC can be found at the coordinates 37.694583,-97.462972 as well as the street address 737 North Maize Road # 100 in Wichita, Kansas 67212.
For its online presence, you may visit Vvv - Cherry Berry Wichita LLC’s website at cherryberryyogurtbar.com and engage with its social media outlets through on Twitter and on Facebook.