Vincenzo's Ristorante is categorized under Italian Restaurants in Lincoln, NE and active since 1994.
Vincenzo's Ristorante was established in 1994, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Mark Johnson, General Manager at the company’s single location by writing to 808 P St # 100, Lincoln, Nebraska NE 68508 or by phoning (402) 435-3889. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Vincenzo's Ristorante |
| Contact Person: | Mark Johnson, General Manager |
| Address: | 808 P St # 100, Lincoln, Nebraska 68508 |
| Phone Number: | (402) 435-3889 |
| Website Address: | vincenzos-ne.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1994 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Italian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Vincenzo's Ristorante was started in 1994 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Mark Johnson, General Manager for inquiries that concern Vincenzo's Ristorante by calling the company number (402) 435-3889, as your correspondence is most welcome. Additionally, the physical location of the single location of Vincenzo's Ristorante can be found at the coordinates 40.81477,-96.70941 as well as the street address 808 P St # 100 in Lincoln, Nebraska 68508.
For its online presence, you may visit Vincenzo's Ristorante’s website at vincenzos-ne.com and engage with its social media outlets through on Twitter and on Facebook.