Village Meat & Wine is categorized under Butchers in Las Vegas, NV and active since 1977.
Village Meat & Wine was established in 1977, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Butchers business, which does work in the B2C market, and is classified as a Butchers, under code number 4452100 by the NAICS.
If you are seeking more information, feel free to contact Tim Jensen, Owner at the company’s single location by writing to 5025 South Eastern Avenue # 23, Las Vegas, Nevada NV 89119 or by phoning (702) 736-7575. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Village Meat & Wine |
Contact Person: | Tim Jensen, Owner |
Address: | 5025 South Eastern Avenue # 23, Las Vegas, Nevada 89119 |
Phone Number: | (702) 736-7575 |
Website Address: | villagemeatandwine.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 1977 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Butchers |
SIC Code: | 5421 |
NAICS Code: | 4452100 |
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Village Meat & Wine was started in 1977 to provide professional Butchers under the SIC code 5421 and NAICS code 4452100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Tim Jensen, Owner for inquiries that concern Village Meat & Wine by calling the company number (702) 736-7575, as your correspondence is most welcome. Additionally, the physical location of the single location of Village Meat & Wine can be found at the coordinates 36.097141,-115.11897 as well as the street address 5025 South Eastern Avenue # 23 in Las Vegas, Nevada 89119.
For its online presence, you may visit Village Meat & Wine’s website at villagemeatandwine.com and engage with its social media outlets through on Twitter and on Facebook.