Villa Di Noce CO is categorized under Edible Nut Processing in Stockton, CA .
Villa Di Noce CO was established in 0, and today employs 1 to 4, earning $5.000.000 to $9.999.999 per year. This is a Edible Nut Processing business, which does work in the B2B market, and is classified as a Edible Nut Processing, under code number 1151141 by the NAICS.
If you are seeking more information, feel free to contact Lino Risso, Owner at the company’s single location by writing to 2701 North Alpine Road, Stockton, California CA 95215 or by phoning (209) 931-2755. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Villa Di Noce CO |
| Contact Person: | Lino Risso, Owner |
| Address: | 2701 North Alpine Road, Stockton, California 95215 |
| Phone Number: | (209) 931-2755 |
| Annual Revenue (USD): | $5.000.000 to $9.999.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Edible Nut Processing |
| SIC Code: | 723 |
| NAICS Code: | 1151141 |
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Villa Di Noce CO was started in 0 to provide professional Edible Nut Processing under the SIC code 723 and NAICS code 1151141. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $5.000.000 to $9.999.999 per annum.
Feel free to contact Lino Risso, Owner for inquiries that concern Villa Di Noce CO by calling the company number (209) 931-2755, as your correspondence is most welcome. Additionally, the physical location of the single location of Villa Di Noce CO can be found at the coordinates 37.99773,-121.19957 as well as the street address 2701 North Alpine Road in Stockton, California 95215.
For its online presence, you may visit Villa Di Noce CO’s website at and engage with its social media outlets through on Twitter and on Facebook.