Victors Meat is categorized under Meat and Fish Markets in Los Angeles, CA and active since 1959.
Victors Meat was established in 1959, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Meat and Fish Markets business, which does work in the B2C market, and is classified as a Meat and Fish Markets, under code number 445210 by the NAICS.
If you are seeking more information, feel free to contact Vito V Mammana at the company’s single location by writing to 10002 National Boulevard, Los Angeles, California CA 90034 or by phoning (310) 837-8401. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Victors Meat |
| Contact Person: | Vito V Mammana |
| Address: | 10002 National Boulevard, Los Angeles, California 90034 |
| Phone Number: | (310) 837-8401 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1959 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Meat and Fish Markets |
| SIC Code: | 5421 |
| NAICS Code: | 445210 |
| Share This Business: |
Victors Meat was started in 1959 to provide professional Meat and Fish Markets under the SIC code 5421 and NAICS code 445210. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Vito V Mammana for inquiries that concern Victors Meat by calling the company number (310) 837-8401, as your correspondence is most welcome. Additionally, the physical location of the single location of Victors Meat can be found at the coordinates 34.028972,-118.40384 as well as the street address 10002 National Boulevard in Los Angeles, California 90034.
For its online presence, you may visit Victors Meat’s website at and engage with its social media outlets through on Twitter and on Facebook.