Versailles Restaurant is categorized under Restaurants in Los Angeles, CA and active since 1982.
Versailles Restaurant was established in 1982, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact William Versailles, Owner at the company’s single location by writing to 10319 Venice Boulevard, Los Angeles, California CA 90034 or by phoning (310) 558-3168. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Versailles Restaurant |
| Contact Person: | William Versailles, Owner |
| Address: | 10319 Venice Boulevard, Los Angeles, California 90034 |
| Phone Number: | (310) 558-3168 |
| Website Address: | versaillescuban.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1982 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Versailles Restaurant was started in 1982 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact William Versailles, Owner for inquiries that concern Versailles Restaurant by calling the company number (310) 558-3168, as your correspondence is most welcome. Additionally, the physical location of the single location of Versailles Restaurant can be found at the coordinates 34.02083,-118.40344 as well as the street address 10319 Venice Boulevard in Los Angeles, California 90034.
For its online presence, you may visit Versailles Restaurant’s website at versaillescuban.com and engage with its social media outlets through on Twitter and on Facebook.