Valley Vending is categorized under Restaurant and Food Services Consultants in Nebraska City, NE and active since 2003.
Valley Vending was established in 2003, and today employs 1 to 4, earning $5.000.000 to $9.999.999 per year. This is a Restaurant and Food Services Consultants business, which does work in the B2B market, and is classified as a Restaurant and Food Services Consultants, under code number 4244902 by the NAICS.
If you are seeking more information, feel free to contact Tracy Ottens, Manager at the company’s single location by writing to 2601 Industrial Road, Nebraska City, Nebraska NE 68410 or by phoning (402) 873-3637. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Valley Vending |
| Contact Person: | Tracy Ottens, Manager |
| Address: | 2601 Industrial Road, Nebraska City, Nebraska 68410 |
| Phone Number: | (402) 873-3637 |
| Annual Revenue (USD): | $5.000.000 to $9.999.999 |
| Founded: | 2003 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Restaurant and Food Services Consultants |
| SIC Code: | 8742 |
| NAICS Code: | 4244902 |
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Valley Vending was started in 2003 to provide professional Restaurant and Food Services Consultants under the SIC code 8742 and NAICS code 4244902. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $5.000.000 to $9.999.999 per annum.
Feel free to contact Tracy Ottens, Manager for inquiries that concern Valley Vending by calling the company number (402) 873-3637, as your correspondence is most welcome. Additionally, the physical location of the single location of Valley Vending can be found at the coordinates 40.66763,-95.87976 as well as the street address 2601 Industrial Road in Nebraska City, Nebraska 68410.
For its online presence, you may visit Valley Vending’s website at and engage with its social media outlets through on Twitter and on Facebook.