Upper Lake Limited LLC is categorized under Restaurant and Food Services Consultants in Seattle, WA and active since 2006.
Upper Lake Limited LLC was established in 2006, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurant and Food Services Consultants business, which does work in the B2B market, and is classified as a Restaurant and Food Services Consultants, under code number 541611 by the NAICS.
If you are seeking more information, feel free to contact Brian Freer at the company’s single location by writing to 3213 West Wheeler St # 219, Seattle, Washington WA 98199 or by phoning (206) 285-4155. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Upper Lake Limited LLC |
Contact Person: | Brian Freer |
Address: | 3213 West Wheeler St # 219, Seattle, Washington 98199 |
Phone Number: | (206) 285-4155 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2006 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Restaurant and Food Services Consultants |
SIC Code: | 8742 |
NAICS Code: | 541611 |
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Upper Lake Limited LLC was started in 2006 to provide professional Restaurant and Food Services Consultants under the SIC code 8742 and NAICS code 541611. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Brian Freer for inquiries that concern Upper Lake Limited LLC by calling the company number (206) 285-4155, as your correspondence is most welcome. Additionally, the physical location of the single location of Upper Lake Limited LLC can be found at the coordinates 47.63989,-122.398678 as well as the street address 3213 West Wheeler St # 219 in Seattle, Washington 98199.
For its online presence, you may visit Upper Lake Limited LLC’s website at and engage with its social media outlets through on Twitter and on Facebook.