Uncle Charlie's Meats is categorized under Prepared Beef Products, From Purchased Beef in Richmond, KY and active since 1986.
Uncle Charlie's Meats was established in 1986, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a Prepared Beef Products, From Purchased Beef business, which does work in the BOTH market, and is classified as a Prepared Beef Products, From Purchased Beef, under code number 4452100 by the NAICS.
If you are seeking more information, feel free to contact Ray Parsons, Owner at the company’s single location by writing to 406 North Estill Avenue, Richmond, Kentucky KY 40475 or by phoning (859) 623-1967. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Uncle Charlie's Meats |
Contact Person: | Ray Parsons, Owner |
Address: | 406 North Estill Avenue, Richmond, Kentucky 40475 |
Phone Number: | (859) 623-1967 |
Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
Founded: | 1986 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Prepared Beef Products, From Purchased Beef |
SIC Code: | 2013 |
NAICS Code: | 4452100 |
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Uncle Charlie's Meats was started in 1986 to provide professional Prepared Beef Products, From Purchased Beef under the SIC code 2013 and NAICS code 4452100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact Ray Parsons, Owner for inquiries that concern Uncle Charlie's Meats by calling the company number (859) 623-1967, as your correspondence is most welcome. Additionally, the physical location of the single location of Uncle Charlie's Meats can be found at the coordinates 37.74985,-84.28294 as well as the street address 406 North Estill Avenue in Richmond, Kentucky 40475.
For its online presence, you may visit Uncle Charlie's Meats’s website at and engage with its social media outlets through on Twitter and on Facebook.