U Shi Grill & Sushi is categorized under Independent Family Restaurants in Houston, TX and active since 2008.
U Shi Grill & Sushi was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Independent Family Restaurants business, which does work in the B2C market, and is classified as a Independent Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Bob Zwilling at the company’s single location by writing to 10892 Cypress Creek Parkway, Houston, Texas TX 77070 or by phoning (281) 897-8288. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | U Shi Grill & Sushi |
| Contact Person: | Bob Zwilling |
| Address: | 10892 Cypress Creek Parkway, Houston, Texas 77070 |
| Phone Number: | (281) 897-8288 |
| Website Address: | ushigrillsushi.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Family Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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U Shi Grill & Sushi was started in 2008 to provide professional Independent Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Bob Zwilling for inquiries that concern U Shi Grill & Sushi by calling the company number (281) 897-8288, as your correspondence is most welcome. Additionally, the physical location of the single location of U Shi Grill & Sushi can be found at the coordinates 29.93373,-95.58364 as well as the street address 10892 Cypress Creek Parkway in Houston, Texas 77070.
For its online presence, you may visit U Shi Grill & Sushi’s website at ushigrillsushi.com and engage with its social media outlets through on Twitter and on Facebook.