Tony's Pizza of Ballantyne Charlotte, NC - 28270

Tony's Pizza of Ballantyne is categorized under Pizza in Charlotte, NC and active since 2008.

Tony's Pizza of Ballantyne was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Pizza business, which does work in the B2C market, and is classified as a Pizza, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Diachi Sanford, Manager at the company’s single location by writing to 1605 Galleria Boulevard # 130, Charlotte, North Carolina NC 28270 or by phoning (704) 708-5111. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Tony's Pizza of Ballantyne
Contact Person: Diachi Sanford, Manager
Address: 1605 Galleria Boulevard # 130, Charlotte, North Carolina 28270
Phone Number: (704) 708-5111
Website Address: tonysbigpizza.com
Annual Revenue (USD): $100.000 to $499.999
Founded: 2008
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Pizza
SIC Code: 5812
NAICS Code: 7225111
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Tony's Pizza of Ballantyne was started in 2008 to provide professional Pizza under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Diachi Sanford, Manager for inquiries that concern Tony's Pizza of Ballantyne by calling the company number (704) 708-5111, as your correspondence is most welcome. Additionally, the physical location of the single location of Tony's Pizza of Ballantyne can be found at the coordinates 35.091,-80.75572 as well as the street address 1605 Galleria Boulevard # 130 in Charlotte, North Carolina 28270.

For its online presence, you may visit Tony's Pizza of Ballantyne’s website at tonysbigpizza.com and engage with its social media outlets through on Twitter and on Facebook.