The Scoop Sustainable is categorized under Ice Cream Parlors in Santa Rosa, CA and active since 2007.
The Scoop Sustainable was established in 2007, and today employs 1 to 4, earning Unknown per year. This is a Ice Cream Parlors business, which does work in the B2C market, and is classified as a Ice Cream Parlors, under code number 722513 by the NAICS.
If you are seeking more information, feel free to contact Kerry Robb at the company’s single location by writing to 900 Humboldt St, Santa Rosa, California CA 95404 or by phoning No number given. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | The Scoop Sustainable |
| Contact Person: | Kerry Robb |
| Address: | 900 Humboldt St, Santa Rosa, California 95404 |
| Annual Revenue (USD): | Unknown |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ice Cream Parlors |
| SIC Code: | 5812 |
| NAICS Code: | 722513 |
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The Scoop Sustainable was started in 2007 to provide professional Ice Cream Parlors under the SIC code 5812 and NAICS code 722513. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Kerry Robb for inquiries that concern The Scoop Sustainable by calling the company number No number given, as your correspondence is most welcome. Additionally, the physical location of the single location of The Scoop Sustainable can be found at the coordinates 38.448882,-122.714418 as well as the street address 900 Humboldt St in Santa Rosa, California 95404.
For its online presence, you may visit The Scoop Sustainable’s website at and engage with its social media outlets through on Twitter and on Facebook.