The Salt-Guys LLC is categorized under Industrial Salts and Polishes in Noblesville, IN and active since 2011.
The Salt-Guys LLC was established in 2011, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Industrial Salts and Polishes business, which does work in the B2B market, and is classified as a Industrial Salts and Polishes, under code number 424690 by the NAICS.
If you are seeking more information, feel free to contact Chris Schmeichel at the company’s single location by writing to 21114 North Banbury Road, Noblesville, Indiana IN 46062 or by phoning (317) 883-7258. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | The Salt-Guys LLC |
| Contact Person: | Chris Schmeichel |
| Address: | 21114 North Banbury Road, Noblesville, Indiana 46062 |
| Phone Number: | (317) 883-7258 |
| Website Address: | thesalt-guys.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2011 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Industrial Salts and Polishes |
| SIC Code: | 5169 |
| NAICS Code: | 424690 |
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The Salt-Guys LLC was started in 2011 to provide professional Industrial Salts and Polishes under the SIC code 5169 and NAICS code 424690. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Chris Schmeichel for inquiries that concern The Salt-Guys LLC by calling the company number (317) 883-7258, as your correspondence is most welcome. Additionally, the physical location of the single location of The Salt-Guys LLC can be found at the coordinates 40.09619,-86.064121 as well as the street address 21114 North Banbury Road in Noblesville, Indiana 46062.
For its online presence, you may visit The Salt-Guys LLC’s website at thesalt-guys.com and engage with its social media outlets through on Twitter and on Facebook.