Teriyaki Bistro is categorized under Ethnic Food Restaurants in Issaquah, WA and active since 2002.
Teriyaki Bistro was established in 2002, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Ethnic Food Restaurants business, which does work in the B2C market, and is classified as a Ethnic Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Young Chang, Owner at the company’s single location by writing to 6100 East Lake Sammamish Parkway Se # B, Issaquah, Washington WA 98029 or by phoning (425) 427-9031. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Teriyaki Bistro |
| Contact Person: | Young Chang, Owner |
| Address: | 6100 East Lake Sammamish Parkway Se # B, Issaquah, Washington 98029 |
| Phone Number: | (425) 427-9031 |
| Website Address: | teriyakibistro.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ethnic Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Teriyaki Bistro was started in 2002 to provide professional Ethnic Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Young Chang, Owner for inquiries that concern Teriyaki Bistro by calling the company number (425) 427-9031, as your correspondence is most welcome. Additionally, the physical location of the single location of Teriyaki Bistro can be found at the coordinates 47.54769,-122.04101 as well as the street address 6100 East Lake Sammamish Parkway Se # B in Issaquah, Washington 98029.
For its online presence, you may visit Teriyaki Bistro’s website at teriyakibistro.com and engage with its social media outlets through on Twitter and on Facebook.