Tastes of Grace is categorized under Family Restaurants in Laguna Niguel, CA and active since 2010.
Tastes of Grace was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Family Restaurants business, which does work in the B2C market, and is classified as a Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Elizabeth Gaitains, Manager at the company’s single location by writing to 30012 Crown Valley Parkway # G, Laguna Niguel, California CA 92677 or by phoning (949) 495-2244. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Tastes of Grace |
Contact Person: | Elizabeth Gaitains, Manager |
Address: | 30012 Crown Valley Parkway # G, Laguna Niguel, California 92677 |
Phone Number: | (949) 495-2244 |
Website Address: | tastesofgreece.us |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2010 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Family Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
Share This Business: |
Tastes of Grace was started in 2010 to provide professional Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Elizabeth Gaitains, Manager for inquiries that concern Tastes of Grace by calling the company number (949) 495-2244, as your correspondence is most welcome. Additionally, the physical location of the single location of Tastes of Grace can be found at the coordinates 33.52673,-117.71067 as well as the street address 30012 Crown Valley Parkway # G in Laguna Niguel, California 92677.
For its online presence, you may visit Tastes of Grace’s website at tastesofgreece.us and engage with its social media outlets through on Twitter and on Facebook.