Tastee-Freez Of Loudoun & Clarke Inc is categorized under Ice Cream Parlors in Berryville, VA and active since 1960.
Tastee-Freez Of Loudoun & Clarke Inc was established in 1960, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Ice Cream Parlors business, which does work in the B2C market, and is classified as a Ice Cream Parlors, under code number 722513 by the NAICS.
If you are seeking more information, feel free to contact Lawrence W White at the company’s single location by writing to 1741 Parshall Road, Berryville, Virginia VA 22611 or by phoning (540) 955-1257. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Tastee-Freez Of Loudoun & Clarke Inc |
| Contact Person: | Lawrence W White |
| Address: | 1741 Parshall Road, Berryville, Virginia 22611 |
| Phone Number: | (540) 955-1257 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1960 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ice Cream Parlors |
| SIC Code: | 5812 |
| NAICS Code: | 722513 |
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Tastee-Freez Of Loudoun & Clarke Inc was started in 1960 to provide professional Ice Cream Parlors under the SIC code 5812 and NAICS code 722513. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Lawrence W White for inquiries that concern Tastee-Freez Of Loudoun & Clarke Inc by calling the company number (540) 955-1257, as your correspondence is most welcome. Additionally, the physical location of the single location of Tastee-Freez Of Loudoun & Clarke Inc can be found at the coordinates 39.117069,-77.953933 as well as the street address 1741 Parshall Road in Berryville, Virginia 22611.
For its online presence, you may visit Tastee-Freez Of Loudoun & Clarke Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.