Taisho Japanese Restaurant is categorized under Japanese Restaurants in Sugar Land, TX and active since 2009.
Taisho Japanese Restaurant was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Japanese Restaurants business, which does work in the B2C market, and is classified as a Japanese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Phillip Winer, Manager at the company’s single location by writing to 16100 City Walk, Sugar Land, Texas TX 77479 or by phoning (281) 313-0158. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Taisho Japanese Restaurant |
Contact Person: | Phillip Winer, Manager |
Address: | 16100 City Walk, Sugar Land, Texas 77479 |
Phone Number: | (281) 313-0158 |
Website Address: | taishosugarland.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2009 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Japanese Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Taisho Japanese Restaurant was started in 2009 to provide professional Japanese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Phillip Winer, Manager for inquiries that concern Taisho Japanese Restaurant by calling the company number (281) 313-0158, as your correspondence is most welcome. Additionally, the physical location of the single location of Taisho Japanese Restaurant can be found at the coordinates 29.59538,-95.62301 as well as the street address 16100 City Walk in Sugar Land, Texas 77479.
For its online presence, you may visit Taisho Japanese Restaurant’s website at taishosugarland.com and engage with its social media outlets through on Twitter and on Facebook.