Ta-Ke Japanese Restaurant is categorized under Japanese Restaurants in Bothell, WA and active since 2010.
Ta-Ke Japanese Restaurant was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Japanese Restaurants business, which does work in the B2C market, and is classified as a Japanese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Tako Hirose, Owner at the company’s single location by writing to 1427 228th St Se # D6, Bothell, Washington WA 98021 or by phoning (425) 398-0953. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Ta-Ke Japanese Restaurant |
| Contact Person: | Tako Hirose, Owner |
| Address: | 1427 228th St Se # D6, Bothell, Washington 98021 |
| Phone Number: | (425) 398-0953 |
| Website Address: | takebothell.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Japanese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Ta-Ke Japanese Restaurant was started in 2010 to provide professional Japanese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Tako Hirose, Owner for inquiries that concern Ta-Ke Japanese Restaurant by calling the company number (425) 398-0953, as your correspondence is most welcome. Additionally, the physical location of the single location of Ta-Ke Japanese Restaurant can be found at the coordinates 47.791223,-122.212957 as well as the street address 1427 228th St Se # D6 in Bothell, Washington 98021.
For its online presence, you may visit Ta-Ke Japanese Restaurant’s website at takebothell.com and engage with its social media outlets through on Twitter and on Facebook.