Sunshine Restaurant is categorized under Family Restaurants in Clarksville, TN and active since 1999.
Sunshine Restaurant was established in 1999, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Family Restaurants business, which does work in the B2C market, and is classified as a Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Chae Shrum, Owner at the company’s single location by writing to 3195 Fort Campbell Boulevard, Clarksville, Tennessee TN 37042 or by phoning (931) 431-6565. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Sunshine Restaurant |
| Contact Person: | Chae Shrum, Owner |
| Address: | 3195 Fort Campbell Boulevard, Clarksville, Tennessee 37042 |
| Phone Number: | (931) 431-6565 |
| Website Address: | sunshine-restaurant.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Family Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Sunshine Restaurant was started in 1999 to provide professional Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Chae Shrum, Owner for inquiries that concern Sunshine Restaurant by calling the company number (931) 431-6565, as your correspondence is most welcome. Additionally, the physical location of the single location of Sunshine Restaurant can be found at the coordinates 36.63526,-87.43566 as well as the street address 3195 Fort Campbell Boulevard in Clarksville, Tennessee 37042.
For its online presence, you may visit Sunshine Restaurant’s website at sunshine-restaurant.com and engage with its social media outlets through on Twitter and on Facebook.