Sunrise Restaurant is categorized under American Restaurants in Elkhart, IN and active since 1996.
Sunrise Restaurant was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a American Restaurants business, which does work in the B2C market, and is classified as a American Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Micky Skoulos, Owner at the company’s single location by writing to 1101 West Beardsley Avenue, Elkhart, Indiana IN 46514 or by phoning (574) 294-5956. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Sunrise Restaurant |
| Contact Person: | Micky Skoulos, Owner |
| Address: | 1101 West Beardsley Avenue, Elkhart, Indiana 46514 |
| Phone Number: | (574) 294-5956 |
| Website Address: | sunriserestaurant.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | American Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Sunrise Restaurant was started in 1996 to provide professional American Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Micky Skoulos, Owner for inquiries that concern Sunrise Restaurant by calling the company number (574) 294-5956, as your correspondence is most welcome. Additionally, the physical location of the single location of Sunrise Restaurant can be found at the coordinates 41.69265,-85.99063 as well as the street address 1101 West Beardsley Avenue in Elkhart, Indiana 46514.
For its online presence, you may visit Sunrise Restaurant’s website at sunriserestaurant.com and engage with its social media outlets through on Twitter and on Facebook.