Sub-Marina is categorized under Sandwiches in San Diego, CA and active since 1990.
Sub-Marina was established in 1990, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Sandwiches business, which does work in the B2C market, and is classified as a Sandwiches, under code number 722513 by the NAICS.
If you are seeking more information, feel free to contact Yale Fowler at the company’s single location by writing to 8250 Mira Mesa Boulevard # A, San Diego, California CA 92126 or by phoning (858) 566-8141. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Sub-Marina |
| Contact Person: | Yale Fowler |
| Address: | 8250 Mira Mesa Boulevard # A, San Diego, California 92126 |
| Phone Number: | (858) 566-8141 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1990 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Sandwiches |
| SIC Code: | 5812 |
| NAICS Code: | 722513 |
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Sub-Marina was started in 1990 to provide professional Sandwiches under the SIC code 5812 and NAICS code 722513. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Yale Fowler for inquiries that concern Sub-Marina by calling the company number (858) 566-8141, as your correspondence is most welcome. Additionally, the physical location of the single location of Sub-Marina can be found at the coordinates 32.912879,-117.145834 as well as the street address 8250 Mira Mesa Boulevard # A in San Diego, California 92126.
For its online presence, you may visit Sub-Marina’s website at and engage with its social media outlets through on Twitter and on Facebook.