Stop Fifty Wood Fired Pizzeria Michigan City, IN - 46360

Stop Fifty Wood Fired Pizzeria is categorized under Pizza in Michigan City, IN and active since 2006.

Stop Fifty Wood Fired Pizzeria was established in 2006, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Pizza business, which does work in the B2C market, and is classified as a Pizza, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Chris Berdol, President at the company’s single location by writing to 500 El Portal Drive, Michigan City, Indiana IN 46360 or by phoning (219) 879-8777. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Stop Fifty Wood Fired Pizzeria
Contact Person: Chris Berdol, President
Address: 500 El Portal Drive, Michigan City, Indiana 46360
Phone Number: (219) 879-8777
Website Address: stop50woodfiredpizzeria.com
Annual Revenue (USD): $100.000 to $499.999
Founded: 2006
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Pizza
SIC Code: 5812
NAICS Code: 7225111
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Stop Fifty Wood Fired Pizzeria was started in 2006 to provide professional Pizza under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Chris Berdol, President for inquiries that concern Stop Fifty Wood Fired Pizzeria by calling the company number (219) 879-8777, as your correspondence is most welcome. Additionally, the physical location of the single location of Stop Fifty Wood Fired Pizzeria can be found at the coordinates 41.75233,-86.81611 as well as the street address 500 El Portal Drive in Michigan City, Indiana 46360.

For its online presence, you may visit Stop Fifty Wood Fired Pizzeria’s website at stop50woodfiredpizzeria.com and engage with its social media outlets through on Twitter and on Facebook.