Steving Meat Processing is categorized under Meat Processing in Kersey, CO and active since 1996.
Steving Meat Processing was established in 1996, and today employs 1 to 4, earning $20.000.000 to $49.9999.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 3116120 by the NAICS.
If you are seeking more information, feel free to contact Jay Archer, Owner at the company’s single location by writing to 443 4th St, Kersey, Colorado CO 80644 or by phoning (970) 356-2333. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Steving Meat Processing |
| Contact Person: | Jay Archer, Owner |
| Address: | 443 4th St, Kersey, Colorado 80644 |
| Phone Number: | (970) 356-2333 |
| Annual Revenue (USD): | $20.000.000 to $49.9999.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Meat Processing |
| SIC Code: | 7299 |
| NAICS Code: | 3116120 |
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Steving Meat Processing was started in 1996 to provide professional Meat Processing under the SIC code 7299 and NAICS code 3116120. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $20.000.000 to $49.9999.999 per annum.
Feel free to contact Jay Archer, Owner for inquiries that concern Steving Meat Processing by calling the company number (970) 356-2333, as your correspondence is most welcome. Additionally, the physical location of the single location of Steving Meat Processing can be found at the coordinates 40.35289,-104.53769 as well as the street address 443 4th St in Kersey, Colorado 80644.
For its online presence, you may visit Steving Meat Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.