Start A Gluten Free Bakery is categorized under Bakeries in Corvallis, OR and active since 2010.
Start A Gluten Free Bakery was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Bakeries business, which does work in the B2C market, and is classified as a Bakeries, under code number 311811 by the NAICS.
If you are seeking more information, feel free to contact Eric Benjamin Miller at the company’s single location by writing to 363 Sw Jefferson Avenue, Corvallis, Oregon OR 97333 or by phoning (541) 760-1050. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Start A Gluten Free Bakery |
| Contact Person: | Eric Benjamin Miller |
| Address: | 363 Sw Jefferson Avenue, Corvallis, Oregon 97333 |
| Phone Number: | (541) 760-1050 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Bakeries |
| SIC Code: | 5461 |
| NAICS Code: | 311811 |
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Start A Gluten Free Bakery was started in 2010 to provide professional Bakeries under the SIC code 5461 and NAICS code 311811. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Eric Benjamin Miller for inquiries that concern Start A Gluten Free Bakery by calling the company number (541) 760-1050, as your correspondence is most welcome. Additionally, the physical location of the single location of Start A Gluten Free Bakery can be found at the coordinates 44.562733,-123.262753 as well as the street address 363 Sw Jefferson Avenue in Corvallis, Oregon 97333.
For its online presence, you may visit Start A Gluten Free Bakery’s website at and engage with its social media outlets through on Twitter and on Facebook.