Southern California Section Institute Of Food Technoligists is categorized under Noncommercial Research Organizations in Orange, CA and active since 2010.
Southern California Section Institute Of Food Technoligists was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Noncommercial Research Organizations business, which does work in the B2B market, and is classified as a Noncommercial Research Organizations, under code number 541720 by the NAICS.
If you are seeking more information, feel free to contact at the company’s single location by writing to , Orange, California CA 92865 or by phoning (503) 408-8363. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Southern California Section Institute Of Food Technoligists |
| Phone Number: | (503) 408-8363 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Noncommercial Research Organizations |
| SIC Code: | 8733 |
| NAICS Code: | 541720 |
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Southern California Section Institute Of Food Technoligists was started in 2010 to provide professional Noncommercial Research Organizations under the SIC code 8733 and NAICS code 541720. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact for inquiries that concern Southern California Section Institute Of Food Technoligists by calling the company number (503) 408-8363, as your correspondence is most welcome. Additionally, the physical location of the single location of Southern California Section Institute Of Food Technoligists can be found at the coordinates as well as the street address in Orange, California 92865.
For its online presence, you may visit Southern California Section Institute Of Food Technoligists’s website at and engage with its social media outlets through on Twitter and on Facebook.