Snackmasters Inc is categorized under Business Services (Unclassified) in Hilmar, CA and active since 2013.
Snackmasters Inc was established in 2013, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a Business Services (Unclassified) business, which does work in the B2B market, and is classified as a Business Services (Unclassified), under code number 561499 by the NAICS.
If you are seeking more information, feel free to contact James Rekoutis, President at the company’s single location by writing to 8332 Lander Avenue, Hilmar, California CA 95324 or by phoning (209) 537-9770. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Snackmasters Inc |
Contact Person: | James Rekoutis, President |
Address: | 8332 Lander Avenue, Hilmar, California 95324 |
Phone Number: | (209) 537-9770 |
Website Address: | snackmasters.com |
Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
Founded: | 2013 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Business Services (Unclassified) |
SIC Code: | 7389 |
NAICS Code: | 561499 |
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Snackmasters Inc was started in 2013 to provide professional Business Services (Unclassified) under the SIC code 7389 and NAICS code 561499. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact James Rekoutis, President for inquiries that concern Snackmasters Inc by calling the company number (209) 537-9770, as your correspondence is most welcome. Additionally, the physical location of the single location of Snackmasters Inc can be found at the coordinates 37.40921,-120.85 as well as the street address 8332 Lander Avenue in Hilmar, California 95324.
For its online presence, you may visit Snackmasters Inc’s website at snackmasters.com and engage with its social media outlets through on Twitter and on Facebook.