Smithville Bakery & Coffee Shp is categorized under Bakeries in Absecon, NJ and active since 1998.
Smithville Bakery & Coffee Shp was established in 1998, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Bakeries business, which does work in the B2C market, and is classified as a Bakeries, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Craig Montemurro, Owner at the company’s single location by writing to 3 North New York Road, Absecon, New Jersey NJ 08205 or by phoning (609) 652-6471. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Smithville Bakery & Coffee Shp |
Contact Person: | Craig Montemurro, Owner |
Address: | 3 North New York Road, Absecon, New Jersey 08205 |
Phone Number: | (609) 652-6471 |
Website Address: | colonialinnsmithville.com |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 1998 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Bakeries |
SIC Code: | 5461 |
NAICS Code: | 3118110 |
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Smithville Bakery & Coffee Shp was started in 1998 to provide professional Bakeries under the SIC code 5461 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Craig Montemurro, Owner for inquiries that concern Smithville Bakery & Coffee Shp by calling the company number (609) 652-6471, as your correspondence is most welcome. Additionally, the physical location of the single location of Smithville Bakery & Coffee Shp can be found at the coordinates 39.49439,-74.45773 as well as the street address 3 North New York Road in Absecon, New Jersey 08205.
For its online presence, you may visit Smithville Bakery & Coffee Shp’s website at colonialinnsmithville.com and engage with its social media outlets through on Twitter and on Facebook.