Silvermoon 1 Carryout Restaurant is categorized under Carry Out Restaurants in Baltimore, MD and active since 1997.
Silvermoon 1 Carryout Restaurant was established in 1997, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Carry Out Restaurants business, which does work in the B2C market, and is classified as a Carry Out Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Louis Protopapas, Owner at the company’s single location by writing to 764 West Baltimore St, Baltimore, Maryland MD 21201 or by phoning (410) 547-2638. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Silvermoon 1 Carryout Restaurant |
| Contact Person: | Louis Protopapas, Owner |
| Address: | 764 West Baltimore St, Baltimore, Maryland 21201 |
| Phone Number: | (410) 547-2638 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1997 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Carry Out Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Silvermoon 1 Carryout Restaurant was started in 1997 to provide professional Carry Out Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Louis Protopapas, Owner for inquiries that concern Silvermoon 1 Carryout Restaurant by calling the company number (410) 547-2638, as your correspondence is most welcome. Additionally, the physical location of the single location of Silvermoon 1 Carryout Restaurant can be found at the coordinates 39.28901,-76.62876 as well as the street address 764 West Baltimore St in Baltimore, Maryland 21201.
For its online presence, you may visit Silvermoon 1 Carryout Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.