Shrimp Improvement Systems is categorized under Food Analysis in Islamorada, FL and active since 2007.
Shrimp Improvement Systems was established in 2007, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Food Analysis business, which does work in the B2B market, and is classified as a Food Analysis, under code number 4452200 by the NAICS.
If you are seeking more information, feel free to contact Joe Tabah, President at the company’s single location by writing to 88081 Overseas Highway, Islamorada, Florida FL 33036 or by phoning (305) 852-0872. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Shrimp Improvement Systems |
Contact Person: | Joe Tabah, President |
Address: | 88081 Overseas Highway, Islamorada, Florida 33036 |
Phone Number: | (305) 852-0872 |
Website Address: | shrimpimprovement.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 2007 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | Food Analysis |
SIC Code: | 8731 |
NAICS Code: | 4452200 |
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Shrimp Improvement Systems was started in 2007 to provide professional Food Analysis under the SIC code 8731 and NAICS code 4452200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Joe Tabah, President for inquiries that concern Shrimp Improvement Systems by calling the company number (305) 852-0872, as your correspondence is most welcome. Additionally, the physical location of the single location of Shrimp Improvement Systems can be found at the coordinates 24.97222,-80.55668 as well as the street address 88081 Overseas Highway in Islamorada, Florida 33036.
For its online presence, you may visit Shrimp Improvement Systems’s website at shrimpimprovement.com and engage with its social media outlets through on Twitter and on Facebook.