Shelton Food Consulting Services Fairview, OR - 97024

Shelton Food Consulting Services is categorized under Food and Beverage Consultants in Fairview, OR and active since 2007.

Shelton Food Consulting Services was established in 2007, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Food and Beverage Consultants business, which does work in the B2B market, and is classified as a Food and Beverage Consultants, under code number 541611 by the NAICS.

If you are seeking more information, feel free to contact Linda Hammond at the company’s single location by writing to 21485 Ne Rosewood Drive, Fairview, Oregon OR 97024 or by phoning (503) 512-7771. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Shelton Food Consulting Services
Contact Person: Linda Hammond
Address: 21485 Ne Rosewood Drive, Fairview, Oregon 97024
Phone Number: (503) 512-7771
Annual Revenue (USD): $50.000 to $99.999
Founded: 2007
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Food and Beverage Consultants
SIC Code: 8742
NAICS Code: 541611
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Shelton Food Consulting Services was started in 2007 to provide professional Food and Beverage Consultants under the SIC code 8742 and NAICS code 541611. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.

Feel free to contact Linda Hammond for inquiries that concern Shelton Food Consulting Services by calling the company number (503) 512-7771, as your correspondence is most welcome. Additionally, the physical location of the single location of Shelton Food Consulting Services can be found at the coordinates 45.543357,-122.442195 as well as the street address 21485 Ne Rosewood Drive in Fairview, Oregon 97024.

For its online presence, you may visit Shelton Food Consulting Services’s website at and engage with its social media outlets through on Twitter and on Facebook.