Sensiba San Filippo Llp Pleasanton, CA - 94588

Sensiba San Filippo Llp is categorized under Certified Management Accountants in Pleasanton, CA and active since 1975.

Sensiba San Filippo Llp was established in 1975, and today employs 1 to 4, earning Unknown per year. This is a Certified Management Accountants business, which does work in the B2B market, and is classified as a Certified Management Accountants, under code number 5412110 by the NAICS.

If you are seeking more information, feel free to contact Wallace Mayer Jr, Owner at the company’s headquarters by writing to 4900 Hopyard Road # 200, Pleasanton, California CA 94588 or by phoning (510) 770-1414. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Sensiba San Filippo Llp
Contact Person: Wallace Mayer Jr, Owner
Address: 4900 Hopyard Road # 200, Pleasanton, California 94588
Phone Number: (510) 770-1414
Website Address: ssfllp.com
Annual Revenue (USD): Unknown
Founded: 1975
Location Type: Headquarters
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Certified Management Accountants
SIC Code: 8721
NAICS Code: 5412110
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Sensiba San Filippo Llp was started in 1975 to provide professional Certified Management Accountants under the SIC code 8721 and NAICS code 5412110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.

Feel free to contact Wallace Mayer Jr, Owner for inquiries that concern Sensiba San Filippo Llp by calling the company number (510) 770-1414, as your correspondence is most welcome. Additionally, the physical location of the headquarters of Sensiba San Filippo Llp can be found at the coordinates 37.692688,-121.903599 as well as the street address 4900 Hopyard Road # 200 in Pleasanton, California 94588.

For its online presence, you may visit Sensiba San Filippo Llp’s website at ssfllp.com and engage with its social media outlets through on Twitter and on Facebook.