Seastar Restaurant & Raw Bar is categorized under Restaurants in Bellevue, WA and active since 2000.
Seastar Restaurant & Raw Bar was established in 2000, and today employs 1 to 4, earning $5.000.000 to $9.999.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact John Howie, Owner at the company’s single location by writing to 205 108th Avenue Ne # 100, Bellevue, Washington WA 98004 or by phoning (425) 456-0010. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Seastar Restaurant & Raw Bar |
Contact Person: | John Howie, Owner |
Address: | 205 108th Avenue Ne # 100, Bellevue, Washington 98004 |
Phone Number: | (425) 456-0010 |
Website Address: | seastarrestaurant.com |
Annual Revenue (USD): | $5.000.000 to $9.999.999 |
Founded: | 2000 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Seastar Restaurant & Raw Bar was started in 2000 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $5.000.000 to $9.999.999 per annum.
Feel free to contact John Howie, Owner for inquiries that concern Seastar Restaurant & Raw Bar by calling the company number (425) 456-0010, as your correspondence is most welcome. Additionally, the physical location of the single location of Seastar Restaurant & Raw Bar can be found at the coordinates 47.6122,-122.19626 as well as the street address 205 108th Avenue Ne # 100 in Bellevue, Washington 98004.
For its online presence, you may visit Seastar Restaurant & Raw Bar’s website at seastarrestaurant.com and engage with its social media outlets through on Twitter and on Facebook.