Sea Biscuit Real Estate is categorized under Lessors of Real Property (Unclassified) in Fernandina Beach, FL and active since 2006.
Sea Biscuit Real Estate was established in 2006, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Lessors of Real Property (Unclassified) business, which does work in the BOTH market, and is classified as a Lessors of Real Property (Unclassified), under code number 5312100 by the NAICS.
If you are seeking more information, feel free to contact at the company’s single location by writing to 4777 Amelia Island Parkway, Fernandina Beach, Florida FL 32034 or by phoning (904) 277-6732. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Sea Biscuit Real Estate |
| Address: | 4777 Amelia Island Parkway, Fernandina Beach, Florida 32034 |
| Phone Number: | (904) 277-6732 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2006 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Lessors of Real Property (Unclassified) |
| SIC Code: | 6519 |
| NAICS Code: | 5312100 |
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Sea Biscuit Real Estate was started in 2006 to provide professional Lessors of Real Property (Unclassified) under the SIC code 6519 and NAICS code 5312100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact for inquiries that concern Sea Biscuit Real Estate by calling the company number (904) 277-6732, as your correspondence is most welcome. Additionally, the physical location of the single location of Sea Biscuit Real Estate can be found at the coordinates 30.59286,-81.45033 as well as the street address 4777 Amelia Island Parkway in Fernandina Beach, Florida 32034.
For its online presence, you may visit Sea Biscuit Real Estate’s website at and engage with its social media outlets through on Twitter and on Facebook.