Schneid's Sports Bar & Grill is categorized under Bars in Madison, WI and active since 2005.
Schneid's Sports Bar & Grill was established in 2005, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Bars business, which does work in the B2C market, and is classified as a Bars, under code number 7224100 by the NAICS.
If you are seeking more information, feel free to contact John Schneider, Owner at the company’s single location by writing to 2952 Fish Hatchery Road, Madison, Wisconsin WI 53713 or by phoning (608) 271-3644. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Schneid's Sports Bar & Grill |
| Contact Person: | John Schneider, Owner |
| Address: | 2952 Fish Hatchery Road, Madison, Wisconsin 53713 |
| Phone Number: | (608) 271-3644 |
| Website Address: | schneidssportsbarandgrill.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2005 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Bars |
| SIC Code: | 5813 |
| NAICS Code: | 7224100 |
| Share This Business: |
Schneid's Sports Bar & Grill was started in 2005 to provide professional Bars under the SIC code 5813 and NAICS code 7224100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John Schneider, Owner for inquiries that concern Schneid's Sports Bar & Grill by calling the company number (608) 271-3644, as your correspondence is most welcome. Additionally, the physical location of the single location of Schneid's Sports Bar & Grill can be found at the coordinates 43.0275,-89.4121 as well as the street address 2952 Fish Hatchery Road in Madison, Wisconsin 53713.
For its online presence, you may visit Schneid's Sports Bar & Grill’s website at schneidssportsbarandgrill.com and engage with its social media outlets through on Twitter and on Facebook.