San Carlos Catering CO is categorized under Mexican Restaurants in Bainbridge Island, WA and active since 1984.
San Carlos Catering CO was established in 1984, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Lee Jorgenson, Owner at the company’s single location by writing to 279 Madison Avenue North, Bainbridge Island, Washington WA 98110 or by phoning (206) 842-0585. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | San Carlos Catering CO |
Contact Person: | Lee Jorgenson, Owner |
Address: | 279 Madison Avenue North, Bainbridge Island, Washington 98110 |
Phone Number: | (206) 842-0585 |
Website Address: | sancarlosgrill.com |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 1984 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Mexican Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7223200 |
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San Carlos Catering CO was started in 1984 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Lee Jorgenson, Owner for inquiries that concern San Carlos Catering CO by calling the company number (206) 842-0585, as your correspondence is most welcome. Additionally, the physical location of the single location of San Carlos Catering CO can be found at the coordinates 47.62636,-122.52107 as well as the street address 279 Madison Avenue North in Bainbridge Island, Washington 98110.
For its online presence, you may visit San Carlos Catering CO’s website at sancarlosgrill.com and engage with its social media outlets through on Twitter and on Facebook.