Rusty Roofs Burger & Shake is categorized under Independent Fast-Food Restaurants in Spokane, WA and active since 2012.
Rusty Roofs Burger & Shake was established in 2012, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Independent Fast-Food Restaurants business, which does work in the B2C market, and is classified as a Independent Fast-Food Restaurants, under code number 2381601 by the NAICS.
If you are seeking more information, feel free to contact James Haney at the company’s single location by writing to 1415 North Hamilton St, Spokane, Washington WA 99202 or by phoning (509) 487-1940. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Rusty Roofs Burger & Shake |
| Contact Person: | James Haney |
| Address: | 1415 North Hamilton St, Spokane, Washington 99202 |
| Phone Number: | (509) 487-1940 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2012 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Fast-Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 2381601 |
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Rusty Roofs Burger & Shake was started in 2012 to provide professional Independent Fast-Food Restaurants under the SIC code 5812 and NAICS code 2381601. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact James Haney for inquiries that concern Rusty Roofs Burger & Shake by calling the company number (509) 487-1940, as your correspondence is most welcome. Additionally, the physical location of the single location of Rusty Roofs Burger & Shake can be found at the coordinates 47.67094,-117.39666 as well as the street address 1415 North Hamilton St in Spokane, Washington 99202.
For its online presence, you may visit Rusty Roofs Burger & Shake’s website at and engage with its social media outlets through on Twitter and on Facebook.