Regular Food LLC is categorized under Pasteurizing Equipment, Dairy Machinery in Los Angeles, CA and active since 2013.
Regular Food LLC was established in 2013, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Pasteurizing Equipment, Dairy Machinery business, which does work in the B2B market, and is classified as a Pasteurizing Equipment, Dairy Machinery, under code number 333241 by the NAICS.
If you are seeking more information, feel free to contact Peter Egan at the company’s single location by writing to 722 South Los Angeles St # 302, Los Angeles, California CA 90014 or by phoning (310) 993-5749. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Regular Food LLC |
| Contact Person: | Peter Egan |
| Address: | 722 South Los Angeles St # 302, Los Angeles, California 90014 |
| Phone Number: | (310) 993-5749 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2013 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Pasteurizing Equipment, Dairy Machinery |
| SIC Code: | 3556 |
| NAICS Code: | 333241 |
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Regular Food LLC was started in 2013 to provide professional Pasteurizing Equipment, Dairy Machinery under the SIC code 3556 and NAICS code 333241. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Peter Egan for inquiries that concern Regular Food LLC by calling the company number (310) 993-5749, as your correspondence is most welcome. Additionally, the physical location of the single location of Regular Food LLC can be found at the coordinates 34.042744,-118.250775 as well as the street address 722 South Los Angeles St # 302 in Los Angeles, California 90014.
For its online presence, you may visit Regular Food LLC’s website at and engage with its social media outlets through on Twitter and on Facebook.