Red Bluff Burgers & Seafood is categorized under Independent Fast-Food Restaurants in Pasadena, TX and active since 1998.
Red Bluff Burgers & Seafood was established in 1998, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Independent Fast-Food Restaurants business, which does work in the B2C market, and is classified as a Independent Fast-Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Tony Nguyen, Owner at the company’s single location by writing to 1701 Red Bluff Road, Pasadena, Texas TX 77506 or by phoning (713) 477-6644. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Red Bluff Burgers & Seafood |
Contact Person: | Tony Nguyen, Owner |
Address: | 1701 Red Bluff Road, Pasadena, Texas 77506 |
Phone Number: | (713) 477-6644 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1998 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Independent Fast-Food Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
Share This Business: |
Red Bluff Burgers & Seafood was started in 1998 to provide professional Independent Fast-Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Tony Nguyen, Owner for inquiries that concern Red Bluff Burgers & Seafood by calling the company number (713) 477-6644, as your correspondence is most welcome. Additionally, the physical location of the single location of Red Bluff Burgers & Seafood can be found at the coordinates 29.70457,-95.18966 as well as the street address 1701 Red Bluff Road in Pasadena, Texas 77506.
For its online presence, you may visit Red Bluff Burgers & Seafood’s website at and engage with its social media outlets through on Twitter and on Facebook.