Rar Business Information Center is categorized under Consumer Information Services in Islip Terrace, NY and active since 1997.
Rar Business Information Center was established in 1997, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Consumer Information Services business, which does work in the B2C market, and is classified as a Consumer Information Services, under code number 4431424 by the NAICS.
If you are seeking more information, feel free to contact Richard Rindfleisch at the company’s single location by writing to 65 Roslyn St, Islip Terrace, New York NY 11752 or by phoning (631) 224-4292. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Rar Business Information Center |
Contact Person: | Richard Rindfleisch |
Address: | 65 Roslyn St, Islip Terrace, New York 11752 |
Phone Number: | (631) 224-4292 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1997 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Consumer Information Services |
SIC Code: | 7299 |
NAICS Code: | 4431424 |
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Rar Business Information Center was started in 1997 to provide professional Consumer Information Services under the SIC code 7299 and NAICS code 4431424. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Richard Rindfleisch for inquiries that concern Rar Business Information Center by calling the company number (631) 224-4292, as your correspondence is most welcome. Additionally, the physical location of the single location of Rar Business Information Center can be found at the coordinates 40.745789,-73.186692 as well as the street address 65 Roslyn St in Islip Terrace, New York 11752.
For its online presence, you may visit Rar Business Information Center’s website at and engage with its social media outlets through on Twitter and on Facebook.