Professional Food Systems is categorized under Meat Brokers in Salt Lake City, UT and active since 2009.
Professional Food Systems was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Meat Brokers business, which does work in the BOTH market, and is classified as a Meat Brokers, under code number 424470 by the NAICS.
If you are seeking more information, feel free to contact Bob Rucker at the company’s single location by writing to 1972 South 4370 West, Salt Lake City, Utah UT 84104 or by phoning (801) 972-4114. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Professional Food Systems |
| Contact Person: | Bob Rucker |
| Address: | 1972 South 4370 West, Salt Lake City, Utah 84104 |
| Phone Number: | (801) 972-4114 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2009 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Meat Brokers |
| SIC Code: | 5147 |
| NAICS Code: | 424470 |
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Professional Food Systems was started in 2009 to provide professional Meat Brokers under the SIC code 5147 and NAICS code 424470. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Bob Rucker for inquiries that concern Professional Food Systems by calling the company number (801) 972-4114, as your correspondence is most welcome. Additionally, the physical location of the single location of Professional Food Systems can be found at the coordinates 40.727926,-111.995741 as well as the street address 1972 South 4370 West in Salt Lake City, Utah 84104.
For its online presence, you may visit Professional Food Systems’s website at and engage with its social media outlets through on Twitter and on Facebook.