Priya Indian Cuisine is categorized under Indian Restaurants in Suffern, NY and active since 1986.
Priya Indian Cuisine was established in 1986, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Indian Restaurants business, which does work in the B2C market, and is classified as a Indian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact John George, President at the company’s single location by writing to 36 Lafayette Avenue, Suffern, New York NY 10901 or by phoning (845) 357-5700. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Priya Indian Cuisine |
| Contact Person: | John George, President |
| Address: | 36 Lafayette Avenue, Suffern, New York 10901 |
| Phone Number: | (845) 357-5700 |
| Website Address: | priyaindiancuisineny.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1986 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Indian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Priya Indian Cuisine was started in 1986 to provide professional Indian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John George, President for inquiries that concern Priya Indian Cuisine by calling the company number (845) 357-5700, as your correspondence is most welcome. Additionally, the physical location of the single location of Priya Indian Cuisine can be found at the coordinates 41.1161,-74.1532 as well as the street address 36 Lafayette Avenue in Suffern, New York 10901.
For its online presence, you may visit Priya Indian Cuisine’s website at priyaindiancuisineny.com and engage with its social media outlets through on Twitter and on Facebook.